A Sweet, Savoury, Earthy and Vibrant Food Blog
If you’ve never made shawarma on the grill before, you’re missing out way too much! This succulent Grilled Lamb Shawarma Platter is a mouthwatering combo of flavors, textures and spice. Summer entertaining at its best!
Today’s delicious recipe is sponsored by my friends at Sabra, makers of authentic and quality hummus! All thoughts and opinions are my own.
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No mater what you’re grilling, this Corn Coleslaw recipe will fit right in! It’s the perfect side dish, packed with sweet, zesty and crunchy goodness. Coleslaw is one of my favorite salads in the world. I love everything about it. Today’s corn coleslaw recipe is packed with corn, radish, cabbage, cilantro, lime, scallions and olive…
Love mussels? My favorite way to make them is always in a simple garlic and lemon sauce. So today we’re chatting about How to Cook Mussels with Garlic and Lemon Sauce 🙂 While I say sauce, I also need to mention that it’s quite a self made sauce. So you won’t need to worry about…
Oh YES! It’s exactly what you read. It’s a Chocolate Brownies Ball Dipped in Chocolate. But wait. There’s a layer of chocolate truffles stuffed in each brownie ball! DIVINE. It’s one of those luscious, melt in your mouth and deep chocolatey bites. You can make these with dark, semisweet or milk chocolate–depending on your taste….
Hello Mediterranean salads! This Zaatar Chicken Salad with Fried Halloumi Cheese is a must try. Bold in flavor with a bright and zesty touch, and ready in 30 minutes. I love pan frying the halloumi cheese in olive oil for extra flavor and crunch, so the contrast in texture is unbeatable. The chicken is seasoned…
I have a thing for fruits. Fruity desserts, fruit smoothies, fruit in salads, in salsas..everything. Today I’m sharing a no fuss Easy Whole Apricot or Peach Pie recipe that just screams juicy, yummy and fruity fresh dessert! I make them individually wrapped so they bake in a fraction of the time. Plus there’s no chopping…
Happy everything on the grill season!! These American Lamb Meatball Subs on the Grill are the beginning of many delicious goodies coming your way! Succulent, flavorful lamb meatballs grilled to perfection, served over fresh no cook marinara sauce and char grilled bread. Top that with some basil pesto and a good load of freshly grated…
Even though it’s warm outside, pasta dinners always find their way to my dinner table. Today’s Quick Shrimp Pasta with Garlic Feta Sauce is zesty and light yet very comforting. The shrimp is a burst of garlic, paprika and oregano cooked for almost 5 minutes. Just serve that succulent shrimp over a pasta tossed in…
Fact. I love blood oranges. Here’s a straight forward recipe for Easy Blood Orange Cakes and Glaze that you’ll need to make for Mother’s Day! Another fact. I always bake a tea cake for Mother’s Day. Even if my Mom isn’t around. I bake it for myself lol. This year I’m lucky to have Mom…
