15 minutes is all you need to make this Quick Shrimp Pasta with Garlic Feta Sauce. The shrimp is a burst of garlic, paprika, and oregano and served on a bed of pasta tossed in garlic, olive oil and feta cheese for a fresh taste of the Mediterranean! Even though it’s warm outside, pasta dinners always…
Fettuccine With Pistachio Pesto Sauce
Today’s post is sponsored by the ever so flavorful Hellas Farms Greek Pistachios. This Pistachio Pesto with Basil & Spinach is THE ultimate pesto sauce. Insanely delicious, bright, flavorful and loaded with pistachio goodness! It takes exactly 5 mins to make, keeps in your fridge for at least a month and you can use it on…
One Pan Creamy Mushroom Tortellini
This one pan creamy mushroom tortellini recipe is as straight forward as it sounds—just a baking pan and all ingredients go straight in. Baked till cheesy tender tortellini perfection, this is a busy day’s best friend, a last minute pick for potluck and a can’t go wrong sweet cozy dinner. It’s just easy, simple comfort…
Roast Veggie Pasta Primavera
This roast veggie pasta primavera recipe is pure pasta and veggie bliss. Sweet roast veggies are tossed with a fragrant mixture of garlic, basil and sun dried tomatoes, and then tossed with cooked pasta and parmesan cheese for an instant pasta sauce. A gorgeous vibrant and perfect side or vegetarian main dish that’s loaded with…
10 Minute Greek Cheese Tortellini
This perfect Cheese Tortellini is a simple, last-minute lunch or dinner you can whip up in 10 minutes! Loaded with garlic, herbs, feta cheese, tomatoes, and lemon zest—it’s a burst of flavor and freshness. Use whatever veggie you have on hand, grab any herb and cheese combo you like, and give this simple tortellini recipe…
