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Easy Party Snacks for the Big Game. Easy, Fun and So delicious!

Easy Party Snacks for the Big Game

Today’s post is all about the FUN! A seriously easy and delicious assortment of Party Snacks for the Big Game. This rustic set up includes some spicy mini meatballs, a cool dill yogurt sauce, some crunchy chips, pretzels, cashews, fresh veggies, the ultimate guacamole with sour cream, and some chocolate popcorn!
Course Appetizer
Cuisine American
Keyword easy snacks for the Big Game, game day snacks, party snacks recipe
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 6 servings
Calories 573 kcal
Author Mahy

Ingredients

For the MeatBalls:

  • 2 lbs ground beef
  • 1 teaspoon of salt
  • 3 scallions trimmed
  • 1 teaspoon of pepper
  • 5 cloves of garlic
  • 1 tablespoon of oregano
  • 1/2 teaspoon of nutmeg
  • 1-2 teaspoons of chilli flakes to your taste
  • 1/3 cup of fresh parsley leaves
  • 1 lime juiced

For the Yogurt Sauce:

  • 1 cup of Greek yogurt
  • 2 tablespoons of dill leaves minced
  • 1 garlic clove minced
  • pinch of salt
  • juice of half a lime

Assortment of Snacks from:

  • Snyder’s of Hanover® Pretzels
  • Cape Cod® Potato Chips
  • Kettle Brand® Potato Chips
  • Snack Factory® Pretzel Crips®
  • Emerald® Nuts

Extra:

  • Homemade or store-bought Guacamole
  • 2 Tablespoons of Sour Cream
  • black beans
  • Salad greens
  • Cut up tomatoes
  • Cucumbers
  • Carrots
  • Olives
  • Sweet bell peppers

Chocolate PopCorn:

  • Pop Secret® Poprcorn popped according to package instructions
  • 1 cup of semisweet chocolate melted

Instructions

  1. Preheat the oven to broil. Line a baking sheet with tin foil and set aside. In a food processor, add all the meatball ingredients except for the beef. Process until fine. In a large bowl, add the beef and the processed ingredients and mix together. Use a melon baller, scoop out mini balls of the beef mixture and place them on the lined baking sheet. Broil the meatballs for 5-6 minutes until cooked through. Remove from the oven.
  2. Make the yogurt sauce by mixing all ingredients together and set aside.
  3. Assemble the platter by placing the guacamole in a deep plate. Place that in the centre of a cutting board. Add the sour cream to a mini zipped bag and snip off the tip, then pipe lines of sour cream over the guacamole and scatter a few black beans over that.
  4. Cover the surface of the cutting board with salad green (this helps the chips to stick to the cutting board) and then scatter some chips and the assortment of snacks. Make room for some veggies and fruits if you like too.
  5. Assemble the meatball snacks by placing a potato chip, spicy meatballs and cool yogurt drizzle over that.
  6. For the Popcorn: Mix the popped corn with the melted chocolate and toss well. Then place in cones to serve! Enjoy :)
Nutrition Facts
Easy Party Snacks for the Big Game
Amount Per Serving
Calories 573 Calories from Fat 369
% Daily Value*
Fat 41g63%
Saturated Fat 18g113%
Cholesterol 110mg37%
Sodium 518mg23%
Potassium 622mg18%
Carbohydrates 23g8%
Fiber 3g13%
Sugar 17g19%
Protein 31g62%
Vitamin A 477IU10%
Vitamin C 10mg12%
Calcium 107mg11%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.