Stuck in a salad rut? Make this Mexican inspired Shrimp Salad made with herb marinated broiled shrimps on a bed of healthy veggies, black beans, corn and a creamy avocado dressing on top. Serve with corn chips for the real Latin fiesta feel!
While the shrimps are cooling down, arrange the salad ingredients, toss them with some avocado dressing then arrange the shrimps on top, some extra avocado slices and drive extra dressing, and serve with corn chips.