These easy chocolate truffles are made with just 2 base ingredients, and taste like pure chocolate lusciousness! 10 minutes is all you need to make these perfect edible holiday gifts.
Add the cream to the chocolate chunks and whisk them together until the chocolate melts and is shiny smooth.
Use a melon baller or mini ice cream scoop and scoop up little balls of the truffle mixture and dump it right into a bowl of Cocoa powder. Roll the truffle in cocoa powder to evenly coat it.
Repeat with the remaining mixture.