Not only is this a refreshing watermelon salad to fill up on, it’s also the best salad to your BBQ! Bright, refreshing and super delicious loaded Greek flavors over watermelon wedges.
1/2a watermelon cut up into slicesand each slice cut into eight wedges
1/2cupfeta cheese crumbled
1/3cupblack olives chopped
1/2cupmint leaves
1/4cupred onionsthinly sliced
1/3cupbaby tomatoes
1/4cupcucumberssliced
Honey Greek Salad Dressing
1large clove garlic
2teaspoonsDijon mustard
2tablespoonshoney
1/2teaspoondried oregano leaves or 1 teaspoon of fresh oregano leaves
2tablespoonof lemon juice
1tablespoonsof white balsamic vinegar
1/3cupof extra virgin olive oil
1/4teaspoonof salt
pinchof black pepper
Instructions
Make the salad dressing by combining all ingredients in a bowl and mix them using a fork or whisk. You can also place all ingredients in a container with a lid. Seal the container and shake it well until the dressing has emulsified.
Store the dressing in the fridge until ready to use.
Prepare the watermelon by cutting it into slices (discs) 1 inch think. cut each disc into eight wedges.
Top the watermelon wedges with the salad ingredients. Scatter them lightly to cover most of the wedges without piling them too high. You want to make sure the watermelon edges are easy to pick up and eat.
Drizzle the dressing over the wedge salad and enjoy!
Recipe Notes
TIPS AND WHY MAKE THIS WATERMELON FETA SALAD
Too delicious to miss out!
The combination of watermelon and feta is out of this world—An old and classic Mediterranean dish!
It’s probably the easiest salad you can ever make!
Cutting the watermelon into wedges allows the salad to be served better, easier and looks more inviting.
Cutting the watermelon into wedges also preserves the salad and keeps it fresh for an extra two days.
It has all the flavors of your favorite Greek salad, only sweeter.
Its drizzled with an awesome Honey Greek Salad Dressing!
You can play around with the toppings according to what you have on hand or your personal taste!
It pairs beautifully with anything you’re grilling, or with a light lunch!
Serves a crowd!
It needs no knife or fork, you can grab a wedge and eat it like you would eat a pizza slice!
Enjoy!
Nutrition Facts
Greek Watermelon Salad Wedges
Amount Per Serving
Calories 250Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 4g25%
Cholesterol 11mg4%
Sodium 379mg16%
Potassium 486mg14%
Carbohydrates 20g7%
Fiber 2g8%
Sugar 31g34%
Protein 5g10%
Vitamin A 2444IU49%
Vitamin C 35mg42%
Calcium 104mg10%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.