There's nothing like some sweet OREO Cookie Balls coated with marshmallows dipped in your hot chocolate to make this Holiday season even more festive!
MIX cream cheese and cookie crumbs until blended in a food processor.
SHAPE into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate using a toothpick, and and coat them halfway in the bowl of mini marshmallows. Make sure to wait a few seconds for the marshmallows to stick completely to the OREO cookie balls and press them firmly with your hands.
REFRIGERATE 1 hour or until firm. Share and enjoy!