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Bread Feta Salad with Figs. Easy, Simple Ingredients combined to make the most gourmet tasting salad ever!

Bread Feta Salad with Figs

This Bread Feta Salad with Figs, Spinach and Pomegranate Dressing is the best example of simple gourmet. There's nothing fancy about the ingredients, in fact they're too simple. But when combined together, they're magical! Crunchy bread chunks, sweet fresh figs, tangy feta cheese, spicy chilli peppers, spinach and a sweet pomegranate dressing. It's a treat, it's hearty and certainly the most delicious salad you can ever have!!
Course Salad
Cuisine American
Keyword bread feta salad recipe, bread feta salad with figs, healthy fig salad recipe
Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings 4 servings
Calories 452 kcal
Author Mahy

Ingredients

Salad:

  • 2 cups of fresh baby spinach leaves
  • 1 cup of crumbled feta cheese
  • 3/4 cup of quartered fresh figs
  • 1/2 cup of pomegranate arils
  • 2 green chillies sliced
  • 1 cup of crunchy bread chunks **recipe below

Crunchy Bread Chunks:

  • 1/2 a baguette or crunchy loaf of bread cut up in half an inch cubes
  • 1 tablespoon of olive oil
  • 1/2 teaspoon of organo
  • 1/4 teaspoon of garlic powder
  • salt to taste

Pomegranate Molasses Dressing:

  • 3 Tablespoons of Pomegranate Molasses
  • Juice of 1 lemon about 2 teaspoons
  • 1 teaspoon of honey optional, but best when using fruits not tomatoes
  • 1/4 cup of olive oil
  • salt to taste

Instructions

  1. Preheat the oven to 375 F. Start by making the crunchy bread. Line a baking sheet with parchment paper and add in all ingredients. Mix them well and toss the bread well with all the spices and oil. Bake in the oven for 8-10 minutes until slightly golden. It will crips up more as it cools down, so don't wait until it's fully crisp in the oven. Cool on the tray for a few minutes and then add them to salad.

  2. For the Salad, mix all ingredients together. Add in the bread cubes.

  3. Mix the dressing by blending all ingredients together and drizzle it over the salad. Enjoy :)

Nutrition Facts
Bread Feta Salad with Figs
Amount Per Serving
Calories 452 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 8g50%
Cholesterol 33mg11%
Sodium 775mg34%
Potassium 237mg7%
Carbohydrates 44g15%
Fiber 4g17%
Sugar 16g18%
Protein 10g20%
Vitamin A 1578IU32%
Vitamin C 9mg11%
Calcium 251mg25%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.