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One Pan Chicken Potato Bake With Zaatar. All in one chicken, potatoes, onions, olives, garlic, tomatoes and a unique spice blend hit the oven for a busy day dinner like no other! Quick, easy, DELICIOUS and a must try recipe! www.twopurplefigs.com

One Pan Chicken Potato Bake With Zaatar

This easy One Pan Chicken Potato Bake with Za'atar spice, lemon and garlic is the perfect way to mix up your dinner routine! All ingredients are simply tossed, then baked in the oven until the chicken is tender and the potato wedges golden crispy. A simple yet special family favourite! 

Course Main Course
Cuisine Middle Eastern
Keyword chicken and potatoes, one-pan chicken dinner, roasted chicken with zaatar
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4
Calories 424 kcal
Author Mahy

Ingredients

  • 2 purple onions sliced
  • 1 head garlic peeled and cloves smashed
  • 1/2 cup Kalamata olives
  • 1/2 cup cherry tomatoes
  • 1 lemon thinly sliced
  • 8 sprig fresh thyme
  • 4 large Russet potatoes cut up into wedges
  • 1 large whole chicken cut up into 8 pieces
  • 1 cup Zaatar Spice blend
  • 1 teaspoon salt more or less to your taste
  • 2 tablespoons olive oil

Instructions

  1. Preheat the oven to 420 degrees F.
  2. Arrange the onions, garlic, cherry tomatoes, lemon and kalamata olives on a parchment-lined baking sheet. Sprinkle 2 tablespoons of Zaatar spice, a pinch of salt and a drizzle of olive oil (1 teaspoon). Toss them well.
  3. Rub the chicken pieces with 2/3 cup of Zaatar spice, a tablespoon of olive oil and 1/2 teaspoon of salt. Rub the spice over the chicken and underneath the skin as best as you can.
  4. Then layer the chicken over the onion mixture on half of the baking sheet.
  5. Rub the potatoes with the remaining zaatar, olive oil and spice.
  6. Layer the potatoes over the onion mixture on the other half of the baking sheet.
  7. Bake the pan for 40 minutes until golden crisp and cooked through. Enjoy!

Recipe Notes

Nutrition Facts
One Pan Chicken Potato Bake With Zaatar
Amount Per Serving (1 serving)
Calories 424 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 1g 5%
Sodium 868mg 36%
Potassium 1737mg 50%
Total Carbohydrates 78g 26%
Dietary Fiber 7g 28%
Sugars 5g
Protein 9g 18%
Vitamin A 5%
Vitamin C 59.4%
Calcium 9.7%
Iron 23.3%
* Percent Daily Values are based on a 2000 calorie diet.